Watercress growing and its environmental impacts on chalk rivers in England (NECR027)
A report commissioned by Natural England on the impact of the watercress industry on the ecological condition of chalk rivers found in southern and eastern England.
Year of Publication2009
Chalk rivers are found in southern and eastern England and are of international importance for their special animal and plant communities, which include watercress. They are fed by groundwater springs, and so provide favourable conditions for watercress to be grown in beds constructed near their headwaters. Watercress is an important salad leaf, stocked by the major supermarkets. Production is concentrated on rivers in Dorset, Hampshire and Wiltshire (33 of the 39 watercress farms are on Sites of Special Scientific Interest). This report has been published to help Natural England:* set a baseline for knowledge of environmental effects of watercress farming as it is practised today; and * raise awareness in the watercress industry of the effects they may be having on chalk rivers.
This item is categorised as follows
- Subject Collection > Soils & water > Water resource management
- Subject Collection > Climate, ecology & environment > Wildlife & biodiversity
- Subject Collection > Climate, ecology & environment > Wastes management & pollution control
- Subject Collection > Climate, ecology & environment
- Subject Collection > Soils & water > Rivers & lakes
- Subject Collection > Soils & water
Additional keywords/tagswatercressfreshwaterenvironmental impactsenvironmental controlschalk riversecological condition
Natural England works for people, places and nature to conserve and enhance biodiversity, landscapes and wildlife in rural, urban, coastal and marine areas.Website
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