OpenFields
Protected crops
Protected or greenhouse crops (i.e. those grown in glasshouses, plastic houses, and poly-tunnels) are predominantly those vegetables or ornamentals which cannot be produced economically outdoors, or which are in demand out-of-season. Typical of glasshouse vegetable crops are tomatoes, cucumbers, melons, beans and peppers. Smaller-scale businesses produce indoor and bedding plants, and are thus often linked to a nursery or garden centre.
Protected crops usually have high market value and are relatively expensive to produce, requiring specialist methods of cultivation, irrigation, ventilation, pest management andenvironmental control.
A sample of Items held in the Protected crops category
- Stressing babyleaf spinach to improve shelf-life
- Profiting from Renewables technology - CHP, AD and heat pumps
- Helping the UK's Poinsettia growers
- Climate change series: Focus on energy management 2
- Farming : Energy
- 1277: Soil-free farming
- 1363: Horticultural statistics
There are currently no subcategories in the Protected crops section.
What Next...?
- Use the search box above to find items in the library
Where Am I?
The OpenFields Library is a free online library contains items of interest to practitioners and researchers in the agricultural and landbased industries.
