OpenFields
Opportunities for Reducing Water use in Agriculture
Report of a study identifying new and existing areas of research and knowledge transfer that will create opportunities for reducing water use in English and Welsh agriculture.
Year of Publication2007
A comprehensive review covering topics that include: o Identification of geographical regions and agricultural sectors where research and knowledge transfer activities have the potential to lead to significant reductions in water use o Review of current and emerging technologies aimed at saving water in agriculture o Review of existing initiatives and case studies related to saving water in agriculture o Identification of priority research areas
This item is categorised as follows
- Subject Collection > Environmental impact
- Subject Collection > Horticulture
- Subject Collection > Livestock & dairy
- Subject Collection > Soils & water > Water resource management
- Subject Collection > Arable & industrial crops
Additional keywords/tags
The UK government department responsible for policy and regulations on the environment, food and rural affairs.
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This is a brief summary of an item in the OpenFields Library. This free online library contains items of interest to practitioners and researchers in the agricultural and landbased industries.